MAGGIE’S MEATS

STORE

“From our gate to your plate”

IMPORTANT CHANGES FOR 2024 THAT WILL IMPACT YOUR ORDER

  1. We are changing how we charge for our beef to eliminate the confusion over “hot hanging weight”, (the weight of a freshly slaughtered carcass before aging) and “delivered weight” (the weight of the packaged beef you receive after it has aged and lost weight through evaporation of excess water, as well as weight lost from bone and trim unsuitable for you.) So now you will be charged for the actual weight of packaged beef you receive. We are still charged by the butchery according to hot hanging weight because that is the weight of the carcass they begin work with. We can, however adjust our pricing to eliminate your confusion and provide you with a pricing that allows you to make a direct comparison to what you pay at your local supermarket.

  2. Although the price per delivered pound will be higher the actual cost of your order will be lower since you are being charged actual weight received after aging and trimming,

  3. We are going to offer ground beef, organs and soup bones as separate items at lower prices rather than include them in the with the higher priced main order of a side or quarter. That will allow you to order as much double ground as you need without sacrificing any of the roasts or steaks just to make more ground. We have so much demand for our great tasting double ground that we are now dedicating entire cows just for ground, brisket, jerky, meaty broth bones, and high quality raw meat dog food.

  4. PRICING UNTIL DECEMBER 2024 WILL BE:

    1. Bulk beef in quarters, halves, or whole will be $9.50/lb.

    2. Our double ground will be at $8.50/lb. In 40 lb. Boxes.

    3. Organ meats and fat will be priced at $7.00 per pound.

    4. Broth bones, tripe and cheeks at $5.00 per pound.

    5. Whole dog bones, (the femur) at $5.00 each.

    6. Our Old Style Jerky will be going up in price to $30.00. On that note, did you know there is only about 100 lbs of beef per cow that is suitable for our jerky? And that dries down to about 30 lbs of jerky. Not much when you consider the demand we have for it.

    7. Our raw meat dog food is increasing to $2.90 per pound for now. Still in 40lb bags or boxes. I’m still waiting for confirmation of 2024 pricing from our chicken parts supplier. Along with chicken trim he supplies us with neck bones that are an integral part of a good all round diet for dogs and cats.

  5. We remain committed to providing good beef to folks and especially the Carnivore Community who have been so supportive in helping us launch this new venture. If you have any suggestions for us please send us an email to happyrancher@proton.me.

  6. And remember, Eat Beef!!! Your future is at steak!! 😂

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